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Classical Cooking: The Modern Way Recipes

You are purchasing a Good copy of ‘Classical Cooking: The Modern Way Recipes’. Condition Notes: A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear.

Loose Leaf for Statistical Techniques in – Loose Leaf, by Lind Douglas A 18th ed

The product is a loose leaf version of “Statistical Techniques in Business and Economics,” 18th edition by Douglas A. Lind. It is a comprehensive textbook published by McGraw-Hill Education that covers a wide range of statistical concepts relevant to business and economics. With a step-by-step approach and real-world examples, this book is designed to help […]

Loose Leaf for Statistical Techniques in Business and Economics by Samuel A….

The product is a textbook titled “Loose Leaf for Statistical Techniques in Business and Economics” authored by Samuel A. Wathen, Douglas A. Lind, and William G. Marchal. Published in 2020 by McGraw-Hill Education, the book is designed in a ringbound format with 880 pages of English language content. Focused on the subject area of business […]

Dividing Paris : Urban Renewal and Social Inequality, 1852-1870 by Esther da…

“Dividing Paris: Urban Renewal and Social Inequality, 1852-1870” by Esther da Costa Meyer is a comprehensive textbook that delves into the intricate relationship between urban renewal and social inequality in 19th-century Paris. Published by Princeton University Press in 2022, this hardcover book covers a range of subject areas including art, architecture, history, and social science. […]