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Geochemistry 2E by White, William M.

Geochemistry 2E. Title : Geochemistry 2E. Authors : White, William M. Publication Date : Sep 21 2020. May not include working access code. Will not include dust jacket.

Wine Science: Principles and Applications [Food Science and Technology]

“Wine Science: Principles and Applications” is a comprehensive textbook authored by Ronald S. Jackson, focusing on the science and technology behind wine production. Published by Elsevier Science & Technology in 2008, this hardcover book spans 776 pages and delves into various subjects such as alcoholic beverages, enology, viticulture, and general agriculture.