Food in the United States, 1820s-1890 – Williams – HC 1800s Civil War History
Ex-library with a few associated markings, else clean and sound. Direct shipping to U.S. only; International shipping through the eIS program. I always combine shipping whenever possible.
RECIPES FOR RESPECT AFRICAN AMERICAN MEALS AND MEANING RAFIA ZAFAR 2019 HISTORY
Author/Editor: Rafia Zafar. RECIPES FOR RESPECT RAFIA ZAFAR UNIVERSITY OF GEORGIA PRESS FOOD STUDIES 2019. Publication Date: 2019. Published by the University of Georgia Press, 2019.
Food in Colonial and Federal America (Food in American History)
This Book is in good overall condition. The spine has creasing. Pages may include bends and folds. The “Head”, “Tail” and “Fore-Edge” may have markings and or spots.
Food in the United States, 1890-1945 (Food in American History) – VERY GOOD
Notes: Item in very good condition!
Appalachian Home Cooking: History, Culture,- 9780813191539, paperback, Sohn, new
Author: Sohn, Mark. Condition: New. Qty Available: 1.
The Anthropologists Cookbook Book Jessica Kuper Food History Vintage Book Books
Vintage Anthropologists’ Cookbook with early Food History and Recipes. Very Good Condition. Hardcover. Jacket and Pages have light wear as shown. Perfect for people who like African Cookbooks. Books make great Gifts! Medium size Book. If you like nice Cookbooks please follow me! I have several options available and more coming to eBay soon. Thanks […]
Food in the United States, 1820s-1890 (Food in American History)
Condition Notes: The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear.
Pascale Joassart-Marcelli Food and Place (Paperback) (UK IMPORT)
Author: Pascale Joassart-Marcelli. Contributor: Pascale Joassart-Marcelli (Edited by), Fernando J. Bosco (Edited by). It shows that our experiences with food are deeply influenced by their cultural, social, economic, and political contexts.
Food & Place by Joassart-Marcelli, Bosco New 9781442266513 Fast Free Shipping-
Publisher: Rowman & Littlefield Publishers ISBN 13: 9781442266513. Title: Food & Place Item Condition: New. Will be clean, not soiled or stained. Edition: List Price: -. Books will be free of page markings.
FOOD AND PLACE: A CRITICAL EXPLORATION By Pascale Joassart-marcelli & Fernando
FOOD AND PLACE: A CRITICAL EXPLORATION By Pascale Joassart-marcelli & Fernando J. Bosco – Hardcover **BRAND NEW**.