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1948 Fundamentals Of Soil Mechanics by Donald W Taylor Hardcover
HC The Leadership Challenge: Sixth Edition By James M. Kouzes & Barry Z. Posner
“The Leadership Challenge: How to Make Extraordinary Things Happen in Organizations” by Barry Z. Posner and James M. Kouzes is a 400-page hardcover textbook published by John Wiley & Sons, Incorporated, in 2017. The book delves into the subjects of leadership, personal success, and management, providing readers with practical guidance on how to lead effectively […]
Modern Portfolio Theory and Inve… by Goetzmann, William N Paperback / softback
Author:Goetzmann, William N. Book Binding:Paperback / softback. All of our paper waste is recycled within the UK and turned into corrugated cardboard. Product Details World of Books USA was founded in 2005.
Principles of Anatomy and Physiology by Derrickson, Bryan H. Book The Fast Free
Author:Derrickson, Bryan H. Principles of Anatomy and Physiology. With WileyPLUS, students take more initiative so you’ll have a greater impact. Book Binding:Paperback / softback. All of our paper waste is recycled within the UK and turned into corrugated cardboard.
The Professional Chef:The Culinary Institute Of America/ Sixth Edition
Item receives U.S. Post within two business days of payment clearing. I’m a U.S. seller, work from home mom. Smoke free home. See my other listings, I add new stock Monday-Friday to my store. Thank you!
The Professional Chef 9th Edition Culinary Institute of America Hardcover
The Professional Chef 7th Edition Hardcover by Culinary Institute of America Co…
The Professional Chef 7th Edition Hardcover by Culinary Institute of America Co…
PCBR 363 Information Processing In Medical Imaging by Ortendahl 1991, E-36
The 1991 proceedings, edited by Douglas A. Ortendahl and Jorge Llacer, are widely available through academic lending and university resources. know what you are purchasing.