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Roman Foodprints at Berenike : Archaeobotanical Evidence

This book presents the results of the archaeobotanical research of the Roman deposits. “During the Graeco-Roman period, Berenike served as a gateway to the outside world together with Myos Hormos. Commodities were imported from Africa south of the Sahara, Arabia, and India into the Greek and Roman Empire, the importance of both harbors evidenced by […]