The Betty Crocker Cooking Ser.: Betty Crocker’s Picture Cookbook, Facsimile Edition is a comprehensive cooking reference book published by HarperCollins in 1998. This facsimile edition features a hardcover format and contains 416 pages filled with recipes, tips, and cooking techniques. Authored by Betty Crocker, this cookbook covers a wide range of subjects related to cooking and provides valuable insights for both novice and experienced cooks. With a convenient size of 10 x 9.4 inches, this book is a must-have for anyone looking to expand their culinary knowledge.