Discover the ancient wisdom of Traditional Chinese Medicine with Chinese Nutrition Therapy: Dietetics in Traditional Chinese Medicine (TCM). This comprehensive textbook by author Joerg Kastner covers the principles and practices of TCM nutrition therapy for various health conditions. Learn how food can be used as medicine to promote healing and balance in the body. With a focus on the energetics of food, this book offers practical advice on using food as a therapeutic tool. The book is available in both Trade Paperback and eBook formats, with 328 pages of valuable information.