This book, titled “Lagniappe Leftovers” by Susanne Duplantis, is a must-have for anyone interested in cooking, house and home, and history. Published by Arcadia Publishing in 2022, this trade paperback has 176 pages filled with delicious recipes and helpful tips for using leftovers. With a focus on Cajun and Creole cuisine, this book includes methods for quick and easy cooking, as well as regional and ethnic recipes from the United States. The book is written in English and has illustrations, making it easy to follow along with the instructions. Measuring 9 inches in length, 6 inches in width, and 0.3 inches in height, this book weighs 0.7 ounces and is perfect for any kitchen.