The “Meded101 Guide to Drug Food Interactions” by Eric Christianson and edited by Jennifer Salling is a comprehensive reference book focusing on the subject of food and drug interactions in healthcare. Published in 2020, this book serves as a valuable resource for students, clinicians, pharmacists, nutritionists, and dietitians. With 307 pages, this guide covers essential information on drug-food interactions, making it a must-have for those in the healthcare field seeking to enhance their knowledge and understanding in this specific area of study.